How Your Environment Affects Refrigeration Equipment
When you pick up the phone to order a new commercial refrigerator, freezer, or glass door merchandiser, you might expect to simply place the order and be done with it. But one question that you’ll come...
View ArticleCatering Tools For Every Budget
With the holidays fast approaching, phones are sure to be ringing for catering companies across the country. Customers will be asking for a variety of catered fare including turkey dinners delivered to...
View ArticleDoes Your Commercial Sink Make the Grade?
Imagine that you’re installing all of the equipment in your brand new commercial kitchen. After you have the cooking area situated, you move to the dish pit where you’ve just installed your sinks, dish...
View ArticleWalk-In Options: Why Custom is Cooler than Pre-Fab
Imagine that you’re sitting at your computer looking for a walk-in cooler. You have an idea in your head about what you need, but aren’t 100%. In your search, you find a slew of pre-fabricated walk-in...
View ArticleBuying a Walk-In Cooler: Five Ways to Make Your Life Easier
A walk-in cooler is a big investment. So it’s a good idea to put some time aside for assessing the needs of your business. Pre-fabricated units work for some people, but a custom walk-in is always the...
View ArticleBreak Room Essentials for the Coffee-Crazed Employee
In the midst of a stressful day, sometimes it’s the little things, like a warm cup of coffee, that make all the difference. By keeping your break room stocked with a few small items (and a couple large...
View ArticleBreak Room Design with Employees in Mind
The break room is an essential part of every work setting. Whether it be an office, restaurant, healthcare facility or any other type of business, if you have employees then they will need a break...
View ArticleCheck Out the Brand New FSW.com!
At FSW, we’re always looking for ways to improve our products and create a better shopping experience for our customers. After hearing your feedback, we’ve decided to completely redesign the entire FSW...
View ArticleIce Machine Placement for Maximum Efficiency
Before you purchase a new ice machine, you should take stock of where you’re going to put it. Whether you own a café, bar, fine dining restaurant diner, or even a healthcare facility, the placement of...
View ArticleTabletop Trends of 2016
Wanting to up your game when it comes to restaurant tabletop décor? Perhaps you just need to update your look with a few simple changes to your food presentation. Whatever your reasons are for changing...
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